Crunchy Low Carb Melba Toast

This low carb Melba Toast is easy to make and crunchilicious. Made from Almond biscuits, they are just a a bit over 1 net carb per sliced biscuits.

Here it is-- Low Carb Melba Toast. These little slices of goodness never fail to satisfy my need for crunch in my life.  (Well, just my mouth, really.)

This low carb Melba Toast is easy to make and crunchilicious. Made from Almond biscuits, they are just a a bit over 1 net carb per sliced biscuits.

I promised you I'd show you what else can be made from the Almond Flour Biscuits and here it is.

This low carb Melba Toast is easy to make and crunchilicious. Made from Almond biscuits, they are just a a bit over 1 net carb per sliced biscuits.

Melba toast is very simple to make.  You just thinly slice almond biscuits and pop them in a low temp oven.  Then turn them over halfway through.

This low carb Melba Toast is easy to make and crunchilicious. Made from Almond biscuits, they are just a a bit over 1 net carb per sliced biscuits.

Then you turn the oven off to let them cool and crisp up.

This low carb Melba Toast is easy to make and crunchilicious. Made from Almond biscuits, they are just a a bit over 1 net carb per sliced biscuits.

They easily take the place of a cracker and you can see by the picture above that they have a great texture.

You could also drizzle with butter or olive and sprinkle with Italian or Mexican herbs and return to the oven for a few minutes. They are also great with a bit of Splenda and cinnamon.  Add a bit of goat cheese and just...YUM.

This low carb Melba Toast is easy to make and crunchilicious. Made from Almond biscuits, they are just a a bit over 1 net carb per sliced biscuits.

After the Melba's little photo shoot, I whipped up some of my Barbecue Chicken Spread for lunch. (OOH!  I have a new secret for that too and will share it soon.)  It all looked so nice sitting on the plate that I took a few more pictures before diving in.  Enjoy! - Laura

5 from 1 reviews
Crunchy Low Carb Melba Toast
 
Prep time
Cook time
Total time
 
This low carb Melba Toast is easy to make and crunchilicous. Made from Almond biscuits, they are just a a bit over 1 net carb per sliced biscuits.
Author:
Recipe type: Snack
Cuisine: American
Ingredients
  • Get the recipe for Almond Flour Biscuits here
Instructions
  1. Heat oven to 250 degrees.
  2. Slice the Biscuits thinly, ⅛th to ¼th inch and lay on a cookie sheet.
  3. Allow slices to bake for 30 minutes then turn them over and bake up to another 20-30 minutes. Till golden brown around the edges.
  4. Turn off the oven and allow toasts to cool and crisp up completely. completely.

melba_tall

2 thoughts on “Crunchy Low Carb Melba Toast

  1. HI, do they stay crunchy after baking, like the next day or two? Looking for things I can make ahead and use during our camper trips! Looks like these would hold up to baked brie quite nicely!