Here is a picture I took this morning of the amazing 'Oh Fudge! Cheesecake Bars' Moist, chewy brownie layer and thick, creamy choclate cheese cake on top! Sigh. Chocolate perfection. I made it with my own Brownie Bliss Mix-up. You can too.
Oh Fudge! Cheesecake Brownies
Creamy chocolate cheesecake and chewy brownies.
1 1/4 cups Brownie Bliss Mix-up
1/4 cup butter, softened
1/4 cup dark hot fudge sauce*
1/4 cup mini chocolate chips (optional)
Chocolate Cheesecake layer:
1 T. Brownie Bliss Mix-up
1/2 cup sugar
1/2 cup dark hot fudge sauce *
1/2 tsp. vanilla
8 oz. cream cheese, softened
Preheat oven to 325 degrees. Prepare a 9"x 9" square pan by greasing. Stir togehter all the brownie base ingredients in a small mixing bowl, till well combined. Pour into prepared pan and set aside. Cut up cream cheese into squares. In mixer or with beaters in medium bowl, beat together eggs, brownie mix ,salt, sugar , vanilla, and fudge sauce. Then add cream chees and beat 1-2 minutes on medium speed til completely smooth and fluffy. With a spoon, gently dollop chessecake mixture over the brownie layer in pan and smooth it out evenly. Bake for 40 minutes. Edges may seperate from pan slightly and center will set as it cools. Allow to cool to nearly room temperature. About 1 hour. Place in refrigerator uncovered for 30 minutes, then cover and continue to chill until serving time. Makes 12 squares of heaven.
*Hersey's Dark Hot Fudge was used.
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