Prosciutto-wrapped Melon Balls
Simple and sophisticated, the appetizers will get you out of the kitchen and into the party fast.
Servings: 24
Ingredients
- 1 cantaloupe or honeydew melon
- 1/4 lb prosciutto , thinly sliced
- 24 food picks (or toothpicks)
Instructions
- Cut open and seed melon.
- Using a melon-ball implement, make 24 melon balls
- slice prosciutto into strips to fit around balls.
- Wrap the pork around the melon balls and secure with a pick.
- Serve immediately.