Easy Bran Muffin Recipe with Muffin Mix
These muffins are delicious and moist and contain healthy fiber, so hide the box of bran cereal before serving!
Servings: 18 muffins
Ingredients
- 1 3/4 cups Muffin and Quick Bread Mix-up
- 1 tsp cinnamon
- 1/2 tsp ginger
- 1/4 tsp nutmeg
- 1 1/2 cups Bran Cereal
- 1 1/4 cups boiling water
- 1 T molasses
- 3/4 cup milk
- 1/4 cup butter , softened
- 1 egg
- 1/2 cup raisins
Instructions
- Preheat oven to 400 degrees. Line muffin tin with cupcake liners and lightly spritz with vegetable cooking spray.
- In a mixing bowl, stir together Muffin and Quick Bread Mix-up and spices.
- In a separate bowl, stir cereal and boiling water together; allow cereal mixture to rest 2-4 minutes, absorbing water.
- Pour softened cereal over dry ingredients and add milk, butter, egg and molasses. Mix until combined, but do not over-beat.
- Stir in raisins.
- Dollop the batter evenly into 18 lined muffin cups.
- Bake 15-18.
Notes
Pour a tablespoon of water into each empty well in 2nd muffin tin to keep pan from scorching.