Easy Golden Cornbread
Quick and easy, this cornbread is a bit of golden comfort food, especially covered in honey and butter.
Servings: 12 pieces
Ingredients
- 2 1/4 cups Cornbread Mix-up
- 2 eggs
- 3/4 cup milk
- 1/4 cup butter , softened or melted
Instructions
- Preheat the oven to 400 degrees.
- Prepare a 9” x 9” pan (or pie pan) with vegetable spray or shortening.
- Stir all the ingredients together in a bowl until just mixed. (If it’s a little lumpy, that’s OK.)
- Pour into prepared pan.
- Bake for 15-18 minutes.