Bliss Brownies
Thrifty and delicious brownie recipe as easy as any store-bought mix.
Servings: 12 Brownies
Ingredients
- 2 1/2 cups Brownie Bliss Mix-up
- 1/2 cups Butter softened
- 1 egg
- 1 tsp. vanilla opt.
- 2 T. water
Instructions
- Preheat oven to 350 degrees and grease an 8” or 9” square pan.
- Place all ingredients into a medium bowl and stir thoroughly to combine. Pour batter into prepared pan and bake for 24-26 minutes. Allow to cool 10-20 minutes before cutting. Makes 12 brownies.
Note: To double this recipe, pour batter into a prepared, 9" x 13" pan and bake bake as directed.
Notes
Baker’s Secrets:
Ingredients swap: Replace half the butter with peanut butter – Or - use 6 T. Sour Cream and 2 T. butter to replace butter.
Optional Add Ins:
Add into batter up to 1 cup of the following items in any combination which seems pleasing: Chocolate chips, mint chips, white chocolate chips, crushed peppermint candy cane, sliced almonds, chopped walnuts, pecan pieces, a large chopped-up Snickers or crushed Heath candy bar. Bake as directed above.
Ingredients swap: Replace half the butter with peanut butter – Or - use 6 T. Sour Cream and 2 T. butter to replace butter.
Optional Add Ins:
Add into batter up to 1 cup of the following items in any combination which seems pleasing: Chocolate chips, mint chips, white chocolate chips, crushed peppermint candy cane, sliced almonds, chopped walnuts, pecan pieces, a large chopped-up Snickers or crushed Heath candy bar. Bake as directed above.