Basil Garden Bites
Lightly sophisticated, this fresh garden appetizer requires no cooking.
Servings: 12 servings
Calories: 10kcal
Ingredients
- 1 cucumber long (English variety is good)
- 1/4 basil leaves stems removed
- 24 grape tomatoes
- 2 T. Olive oil
- 2 T. Balsamic vinegar
- 1/4 tsp sea salt optional
- 24 food picks or toothpicks
Instructions
- Wash tomatoes, cucumber and basil leaves.
- Slice cucumber into 20 slices
- Tear basil leaves into pieces if needed so that it is no larger than the cucumber slice.
- Assemble by skewering a cucmber slice, basil leaf, and grape tomato.
- They can be kept covered in the refrigerator overnight after this step, if desired. Then:
- After Basil Garden Bites are assembled, arrange on plate and drizzle with oil and vinegar and sprinkle with salt, if using. Serve.