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Original Chocolate Chip Angel Cookies (from scratch)

Best Chocolate Chip Cookies ever.
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Desert
Cuisine: American
Keyword: angel chocolate chip cookies
Servings: 2 1/2 dozen
Calories: 95kcal
Author: Laura

Ingredients

  • 3/4 Cup ( 1 and 1/2 sticks) butter (softened)
  • 1 Cup of sugar
  • 1 Cup of packed brown sugar
  • 1 egg
  • 1 T . vanilla
  • (cream these together)
  • Then add:
  • ½ tsp baking soda
  • ½ tsp baking powder
  • Pinch of salt
  • 2 Cups oatmeal (old fashioned is best)
  • 2 Cups whole wheat flour (trust me)
  • 1 – 2 Cups white flour (to get right consistency – dough should be sticky but firm enough to shape into little balls)
  • Half a 16 oz bag of chocolate chips (the darker the chocolate the better)

Instructions

  • Preheat oven 350 degrees.
  • Shape into 1.5 inch balls and place on greased cookie sheet.
  • Bake for 12 to 15 minutes until a light golden color.
  • Let cool for a minute or two on the sheet then transfer to a cooling rack.

Yield: approximately 2 ½ dozen.

    Baker's Secret: The whole wheat flour gives these cookies a beautiful golden color and makes them extremely satisfying. When I lived with my parents I would grind some whole wheat and use the fresh flour in the dough. Store bought whole wheat flour will give you great results as well.

      If any single girls have any luck getting a date with these cookies let us know!